Instagram Feed @mrfitphilosopherSomething is wrong. Response takes too long or there is JS error. Press Ctrl+Shift+J or Cmd+Shift+J on a Mac.
- How To Properly Stretch Your Hip Flexors and Psoas April 27, 2017
- The One Exercise That’s Ruining Your Workouts April 25, 2017
- How to Fix Your F’d Up Flat Feet April 19, 2017
- How to Lose The Last 5 Pounds March 23, 2017
- Therapeutic Fasting Made Easy February 8, 2017
- Healthy Eating 101: Keep It Simple… January 28, 2017
- How Do You Relax? January 14, 2017
- Change This to Lose Weight and Keep It off January 10, 2017
- FACE YOUR FEARS January 6, 2017
- Why Don’t New Year’s Resolutions Last? January 4, 2017
Are you struggling to make it to your desired weight?
The problem could stem from INFLAMMATION.
Foods that contribute to inflammation tell our bodies to hold on to excess water, even when we eat the right amounts.
The solution can be found in two simple steps:
- Minimize inflammatory cooking oils and instead stick to the big four: avocado oil, olive oil, coconut oil and grass-fed butter.
- Add 3-5 servings of healthy fats to your daily nutrition.
1. Inflammatory cooking oils include: Canola oil, corn oil, soybean oil, “vegetable” oil, peanut oil, sunflower oil, safflower oil, cottonseed oil.
You might not think any of these in your diet, but they probably are because these oils are in EVERYTHING!
Almost every food you buy in a store will contain one or more of these oils – so be diligent and CHECK YOUR FOOD LABELS.
Of course, do your best to stick to whole foods but if you must eat something out of a bag or box make sure none of these oils are present.
2. Healthy fats include: avocados, avocado oil, nuts (almonds, walnuts, pecans, macadamias, cashews, pistachios), nut-butters, grass-fed beef, grass-fed butter, ghee, wild caught salmon, olives, olive oil, coconut, coconut oil, and free range organic eggs.
(One serving is half of an avocado or a small handful of nuts)
Aim for three to five servings per day and watch those last few pounds melt away with ease!
Below is the easiest way to complete a 24-hour fast:
- Eat dinner and write down the time.
- Go to sleep.
- Wake up and skip breakfast.
- Drink plenty of water throughout the day. No food or snacks.
- Skip lunch and continue to drink water.
- Eat dinner at the same time you did the previous night.
Viola! 24 hours has passed.
Do this once a week to lower fasting insulin and blood glucose levels which will help regulate metabolism.
Do this twice a week, on non-consecutive days, for increased weight-loss
along with a number of other health benefits, like a stronger immune system and more consistent energy.
I believe in the KISS Method (Keep It Simple…Stupid) and when healthy eating, there are only two things that make or break your success: strategy and execution.
Unfortunately, strategies are often overcomplicated and overwhelming instead of simplified and easy to follow.
Execution is then stymied because there isn’t a clear cut strategy.
1. I follow a daily intermittent fasting routine (8:16) that works with my schedule.
2. I fill up on lots of healthy fats, proteins, and vegetables to give me a constant stream of energy.
3. I avoid foods that wreak havoc on my digestion (mainly dairy and grains).
Other than that, I eat what I want!
Within these parameters, I’ve found several meals that work to complement my lifestyle, metabolism, gut and goals.
As long as I stick to my principles, I allow myself tons of freedom and regular cheat meals.
For you, instead of trying to find a meal plan with tons of variety – do the exact opposite.
Find four or five (healthy) meals that you LOVE and can make fairly easily.
Stick to these meals and create variety by changing the little details like the spices, dressings, and type of preparation (steaming, boiling, frying, etc.).
To give you some examples of what I personally eat, here are five meals I make presented with a few options:
1. Egg omelette with…
- Sausage or bacon
- Onions, tomatoes, jalepenos and spinach or mixed greens
2. Mixed greens salad with…
- Salmon, avocado, pickles, olives and olive oil
- Chicken, avocado, cucumber, carrots and sesame oil
3. Roasted broccoli, cauliflower, and carrots topped with grass- fed butter and…
- Grass-fed Steak, Organic Chicken or Lamb.
4. Coconut milk smoothie with…
- Strawberries or mixed berries (or both), dates, protein powder, cashews and coconut oil.
5. Dessert! Dark chocolate (85% cacao) with…
- Almonds, pecans, walnuts, dates or dried apricots (dried apricots are GREAT for the skin too 🙂 ).
- Lindt is my favorite brand for chocolate. They have high quality and great tasting chocolate. I always try to get 80% cacao (or higher) for low sugar content.
How do you relax after a long week?
All of these have one thing in common.
Can you guess it?
When you eat a great meal, sip on a cocktail, or do anything else that helps you relax after work on Friday, you always do something very specific: you take a deep breath and EXHALE.
You might not have noticed it, but you probably even make a sound – “ahhhh.”
It’s the same sound beer and soda commercials have been using every time they crack open a cold one.
When you make that sound it means you’re satisfied, content, and most of all RELAXED (at least in that moment).
I say, why wait til Friday to feel relaxed?
No, I’m not telling you to start drinking every day when you get home from work…
Instead, try taking a DEEP breath and let it all out, before you reach for your favorite stimulant.
Every exhale releases tensions in the brain and body, and if you continue exhale slowly, it will only be a matter of seconds before you feel relaxed.
Don’t believe me?